Tillamook Summer Smores
- Skewer marshmallows and roast or toast them until the outside is charred. Place each of the toasted marshmallows onto 4 graham cracker squares.
- Add one piece of chocolate to the remaining graham crackers and top with one scoop of Tillamook Old Fashioned Vanilla Ice Cream.
- Place the marshmallow cracker on top of the ice cream topped cracker and close the sandwich.
- Eat immediately or place on a baking rack in the freezer until you’re ready to enjoy them.