Birthday Cake Ice Cream
A birthday wish come true.
- Serving Size 95g
- Servings Per Container About 11
- Calories 220
|Total Fat||12g||15 %|
|Saturated Fat||7g||35 %|
|Total Carbohydrates||26g||9 %|
|Dietary Fiber||0g||0 %|
|Added Sugars||20g||40 %|
|Vitamin D||0mcg||0 %|
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Cream, Skim Milk, Sugar, Milk, Water, Egg Yolks, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tapioca Syrup, Palm Oil, Rice Flour, Natural Flavor, Eggs, Cornstarch, Palm Kernel Oil, Guar Gum, Tara GumExtracted from the tara plant, it is used to thickenTara Gum, Cultured Lowfat and Fat Free Milk, Unenriched Wheat Flour, Soybean Oil, Corn Syrup, Salt, Soy LecithinDerived from soybeans and used to prevent separation in foodsSoy Lecithin, Turmeric Extract (color), AnnattoDerived from achiote seeds, it adds colorAnnatto (color), Citric Acid, Xanthan GumA gum that's used to thicken and add textureXanthan Gum, SpirulinaA blue-green algae added for colorSpirulina (color), Beet Juice Powder (color), Vegetable Juice (color), Calcium CarbonateA salt from calcium that helps maintain colorCalcium Carbonate, Coconut Oil, Locust Bean Gum, Nonfat Milk Solids, Sodium Citrate.
Contains: Egg, Milk, Soy, Wheat.
*Made on equipment that makes products containing egg, milk, peanut, soy, tree nuts, wheat.
Tastes better because it’s made better.
It only takes one spoonful to notice the difference. The rich, smooth creaminess. Spoiler alert: our ice cream tastes creamier because it’s made with more fresh cream and less air. It’s not some new-fangled recipe, this is just how we make ice cream in Tillamook. Learn more here.